It's Sunday & I always love to make treats on Sunday so I thought I would add one of my all time favorites from growing up.
1 Cup Margarine or Butter
½ Cup Powder sugar
2 Cups Flour
1/8 tsp. Salt
Blend together until moist. Press into a greased 9 x 13 pan & bake 15-20 min. @ 350 °.
Combine & Mix:
4 Eggs
2 Cups Sugar
4 T. Flour
5 ½ T. Lemon Juice
Pour over cooled baked crust. Then bake again 25 min. @ 350°. Make sure lemon juice mixture is settled before removing from oven. Sprinkle with powder sugar when cooled, cut into squares & serve.
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