Could taco night be any easier to make?? Or better to eat?? Ummm..NO!
1lb ground beef
1/4 sm onion, diced
taco seasoning envelope
1 scallion (green onion)
1-2 tomatoes
1C lettuce, chopped
1 can sliced olives
1 1/2C shredded cheese
Taco sauce-optional
Salsa
Sour cream
-Brown beef and onions until cooked. Drain fat. Add taco seasonings to pan, follow directions from envelope. While meat is cooking, chop remaining ingredients.
We use large tortillas, but once in a while the hard shells are just as yummy. The toppings are endless, this is just what I usually use. Enjoy!
Tuesday, June 16, 2009
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